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Public holiday surcharge 15%, Credit card surcharge 1%.
Our menu has something to satisfy all appetites – from salads, seafood, starters and sharing to pizzas and burgers. We also have a number of specials that change regularly, a kid’s menu and we can accommodate any dietary requirements, just talk to our staff when ordering.
Starters & Sharing
Pizzas
Mains
Steaks
Salads
Sides & Sauces
Kids Meals
LUNCH
12pm – 3pm
DINNER
5.30pm – 8:30pm
Online Booking
Book a Table
Weekly Specials
Take advantage of our mid-week specials, available every Monday – Friday.
Entree
V- vegetarian, VG – vegan, GF – gluten free, GF* shared fryer.
House baked Loaf
garlic and herb butter
M $10.00 | G $10.00
Tomato and roast capsicum bruschetta
Caramelised balsamic
M $14.00 | G $14.00
Sydney Rock Oysters 1/2 Dozen
natural with mignonette (GF) $34
kilpatrick (GF) $36
Seared Scallops
sweet corn puree, miso glaze
M $22.00 | G $23.00
Szechuan Spiced Squid (GF*)
black garlic aioli, roquette
M $20.00 | G $22.00
Vegan Curry Puffs (VG)
satay dipping sauce, cury salt
M $20.00 | G $22.00
Tempura Zucchini Flowers (GF*,V)
3 cheese stuffing, cherry tomato relish
M $21.00 | G $22.00
Mushroom and Tofu Betel Leaves (VG,GF)
chilli caramel, toasted coconut
M $20.00 | G $21.00
Black Mussels (GF)
lemongrass, chilli and coconut broth, coriander oil
M $21.00 | G $22.00
Fried Haloumi (GF*,V)
maple glazed grapes, pistachio crumb, honey
M $20.00 | G $21.00
Pizzas
V- vegetarian, VG – vegan, GF – gluten free, GF* shared fryer.
Meat Lovers
beef mince, pepperoni, chorizo, leg ham, bacon and mozzarella on a BBQ base
M $30.00 | G $32.00
Vegetarian (V)
grilled eggplant, marinated artichokes, baby spinach, roasted capsicum, mushrooms, sundried tomatoes, mozzarella & bocconcini on a tomato base, topped with pesto aioli
M $30.00 | G $32.00
Garlic & Prawn
garlic marinated prawns, sundried tomatoes, shallots, mozzarella, roasted capsicum & feta on a tomato base
M $30.00 | G $32.00
Mains
V- vegetarian, VG – vegan, GF – gluten free, GF* shared fryer.
BUTTERNUT PUMPKIN ROTOLO (V)
ricotta and spinach, sage beurre noisette, shaved parmesan
M $37.00 | G $38.00
PRAWN LINGUINE
garlic, chilli, tomato, roquette, pangritata
M $36.00 | G $38.00
CRISPY SKINNED SALMON (GF)
crushed potato, mint pea and feta, herb oil GF
M $40.00 | G 42.00
BRAISED BEEF CHEEK (GF)
balsamic roasted vegetables, soft polenta, gremolata, jus
M $42.00 | G $44.00
TERIYAKI GLAZED PORK CUTLET (GF)
roast carrot and ginger puree, edamame and roquette salad
M $38.00 | G $40.00
CRISPY SKINNED SNAPPER FILLET (GF)
yellow curry, bok choy, Jasmine rice
M $47.00 | G 48.00
Beef Burger
250g house made patty, tomato, grilled bacon, tasty cheese, Texan aioli with chips
M $22.00 | G $24.00
BEER BATTERED FISH AND CHIPS
garden salad, tartare sauce
M $28.00 | G $29.00
PANKO CRUMBED CHICKEN SCHNITZEL
chips, garden salad, sauce
all sauces GF – mushroom, pepper, Diane
M $26.00 | G 28.00
PANKO CRUMBED CHICKEN PARMIGIANA
grilled bacon, napolitana sauce, cheese, chips, garden salad
M $30.00 | G $32.00
HARISSA ROASTED CAULIFLOWERÂ (VG)
almond cream cheese, shaved zucchini, and hazelnut salad
M $34.00 | G $36.00
Steaks
V- vegetarian, VG – vegan, GF – gluten free, GF* shared fryer.
Eye Fillet
Served with mash, greens and sauce.
All sauces GF, mushroom, pepper, Diane
M $53.00 | G $54.00
Scotch Fillet
Served with mash, greens and sauce.
All sauces GF, mushroom, pepper, Diane
M $46.00 | G $48.00
Salads
V- vegetarian, VG – vegan, GF – gluten free, GF* shared fryer.
CRUMBED BRIE CHEESE (V)
pear, walnut and roquette, red wine caramel
M $34.00 | G $36.00
THAI BEEF SALAD (GF)
soy and honey glazed beef, green papaya, coriander, mint, cherry tomatoes, toasted rice, lime nam jhim
M $34.00 | G $36.00
Sides & Sauces
V- vegetarian, VG – vegan, GF – gluten free, GF* shared fryer.
Tomato SALTED CHIPS (V, GF*)
with aioli
M $8.00 | G $10.00
STEAMED GREENS (V, GF)
with olive oil & sea salt flakes
$12.00
House Salad
$12.00
GRILLED CHICKEN
$5.00
BACON
$3.00
Sauces – mushroom, pepper, Diane (GF)
$1.00
Kids Meals
V- vegetarian, VG – vegan, GF – gluten free, GF* shared fryer.
Cheeseburger & Chips
$13.00
BATTERED FISH & CHIPS
$13.00
CHICKEN TENDERLOIN & CHIPS
$13.00
SQUID & CHIPS
$13.00
PENNE BOLOGNAISEÂ
$13.00
Desserts
V- vegetarian, VG – vegan, GF – gluten free, GF* shared fryer.
CHOCOLATE MOUSSE
raspberry gel, caramelised popcorn, honeycomb
M $15.00 | G $17.00
WHITE CHOCOLATE AND RASPBERRY BRULEE (GF)
with almond biscotti
M $15.00 | G $17.00
ETON MESS (GF)
meringue shards, lemon curd, berries, whipped cream
M $15.00 | G $17.00
BANOFFEE PIZZA
salted caramel, banana, whipped cream, shaved chocolate
M $15.00 | G $17.00
KIDS’ SUNDAE
with sprinkles & topping